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10A Asari Esoh Street Calabar Cross River State
Yam with Egg Sauce
Boiled or fried yam, Plantain or Potato with Egg Sauce or Omelette tomato sauce or plain tomato stew.
Bread with Boiled Egg
Fresh bread, toast, pancake, sausages, Fried or Boiled egg, Butter or Jam with Tea
Tea
Coffee or chocolate or lipton/cream
Quaker Oat
Made fresh and hot
Baked Beans
Sardine
Fried Plantain
French Fries
Fried Yam
Boiled Plantain
Boiled Yam
Boiled Potato
Continental
Spanish omelette, Cheese Omelette, Scrambled eggs or Sunny Side up, Baked Beans, Butter or Jam with Tea
French Toast
Brioche bread honey or Maple syrup served with scrambled egg, grilled mushroom, tomato and baked beans
Catfish Pepper Soup
Goatmeat Pepper Soup
Dryfish Peppersoup
Chicken Peppersoup
Croakerfish Peppersoup
Spaghetti in Spice Mixed Meat and Prawns
Chicken Curry Served with White Rice
Potato Casserole
Pasta Bolognaise
Jambalaya Rice
Chinese Fried Rice
Cream of Carrot Sauce
Vegetable Rice
Peppered Beef
Peppered Goatmeat
Peppered Chicken
Peppered Snail
Peppered Dryfish
Isi- Ewu
Ekpang Nkukwo
Porridge Bean
Beneseed
Banga Soup
Golden Yam
Ofada Rice
Fisherman Soup
BBQ Fish
White Soup
Groundnut Soup
Beef, Chicken or Snail
Served with Afang, vegetable, Ogbono, Melon, Okro, Bitterleaf and Semovita, Poundo, Plantain flour, Oatmeal, Garri, Wheat
Dry Fish
Goatmeat
Fresh Fish
Cowleg, Cowtail
Seafood Okro
White Rice and Stew
Native Rice
Fried Rice
Jollof Rice
Coconut Rice
Noodles and Omellete
Yam Porridge
Ukang Ukom (Plantain Porridge)